介绍餐桌礼仪的英语ppt(中外餐桌礼仪差异英文版ppt)

1.中外餐桌礼仪差异英文版ppt

There are many difference in Chinese and western table manner , but which tings lead to these difference, There may be three aspects. Different cultural connotations,different ways of thinking ,different values. Now I will explain how the values make the culture different. The value is the deepest level in the culture , is used to evaluate the behavior things by members in society, and select the most suitable principle in a few possible targets, that is the theme of culture. Therefore every country and society use the same value which is recognized. The table manners behaved by the people is a microco *** of their value. Such as China , a country which emphasize “filial” “loyalty” reflect the value of collectivi *** . When we eat dinner ,we can find that Chinese people emphasize that caring the young, respecting the old .So the arrangement of the seat is regularly. In western countries , the values of individuali *** plays an important role. People use their own values. Embodies their personal energy This is because in Western philosophy, people tend to focus on individuali *** , personality development and self-expression.They believe that if one can not achieve the goal , that is not destiny ,but their laziness and lack of struggle spirit.. It can be seen through the dining system, each of them eat t food on their own plate and choose their favourite food.and the scene that eating the food that hosts provide will not appear .。

2.餐桌礼仪英文版

TABLE MANNERS AT A DINNER PARTY: People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a *** all bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table, you can take your napkin, unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries. Dinner start with a *** all dish, which is often called a starter.Sime people pray before they start eating , and other people may keep silent for a moment. Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the *** aller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving. The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird. Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need. At table ,you should try to speak quietly and *** ile a lot,but do not laugh all the time. Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch. The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much. Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you're not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family.。

3.中西方文化的差异或餐桌礼仪

4.中国餐桌礼仪英文10条

1. On arrival one should first introduce oneself, or let the master of the banquet do the introduction if unknown to others, and then take a seat in accordance with the master of the banquet's arrangement.到达时，应当先介绍自己，或者让宴会主人介绍你，然后按照宴会主人的安排就座。

2. Let older people eat first, or if you hear an elder say "let's eat", you can start to eat. You should not steal a march on the elders.让老人先吃，或者如果你听到老人说“我们吃吧”，你才可以开始吃了。你不应该对老年人抢先一步。

3. If the guest of honor or most senior member is not seated, other people are not allowed to be seated. If he hasn't eaten, others should not begin to eat.如果贵宾或大多数主要成员没有就座，其他人就不能就座。如果他没吃东西，别人就不应该开始吃。

4. When finding your favorite dish, you should not gobble it up as quickly as possible or put the plate in front of yourself and proceed to eat like a horse.当你发现你最喜欢的菜肴时，你不应该快快地狼吞虎咽，或者把盘子放在自己面前，然后像马一样吃下去。5. You should consider others at the table. If there is not much left on a plate and you want to finish it, you should consult others. If they say they don't want any more, then you can eat proceed.你应该考虑餐桌上的其他人。

如果盘子里没有剩下多少东西时，你想吃了它，你应该咨询其他人。如果他们说他们不想再吃了，你可以继续吃。

6. Concentrate on the meal and your companions. Watching television, using your phone, or carrying on some other activity while having a meal is considered a bad habit.集中精神在吃饭和你的同伴身上。边吃饭边看电视、打 *** 或进行其他活动被认为是坏习惯。

7. You should try to refill your bowl with rice yourself and take the initiative to fill the bowls of elders with rice and food from the dishes. If elders fill your bowl or add food to your bowl, you should express your thanks.你应该试着自己给碗里装满米饭，主动给老人的碗里装满米饭和盘子里的食物。如果长辈们把碗装满或给你的碗里加了食物，你应该表达你的谢意。

8. When someone pours tea into your cup, you can tap the table with your first two fingers two or three times, showing thanks to the pourer for the service and of being enough tea. The pourer will stop pouring when seeing the gesture.当有人把茶倒进你的杯子时，你可以用头两三个手指轻敲桌子，以表示感谢倒茶人的服务以及茶的充足。当看到那个手势时，倾倒者会停止倾倒。

9. It is not good manners to pick up too much food at a time. You should behave elegantly. When taking food, don't nudge or push against your neighbor. Don't let the food splash or let soup or sauce drip onto the table.一次吃太多东西是不礼貌的。你应该举止优雅。

吃东西时，不要推或推你的邻居。不要让食物飞溅或让汤或酱汁滴到桌子上。

10. When eating, you should close your mouth to chew food well before you swallow it, which is not only a requirement of etiquette, but also better for digestion. You should by no means open your mouth wide, fill it with large pieces of food and eat up greedily.吃东西时，在吞下食物之前要先闭上嘴咀嚼，这不仅是礼仪的要求，而且对消化也有好处。千万不要张大嘴巴，嘴里塞满大块食物，贪婪地吃下去。

5.急求中西餐礼仪ppt（要求英文的）

1) As soon as the hostess picks up her napkin（餐巾）， pick yours up and lay it on your lap. Sometimes a roll of bread is wrapped in it; if so, toke it our and put it on your side plate. 2) The Soup Course Dinner usually begins with soup. The largest spoon at your place is the soup spoon. It will be beside your plate at the right-hand side. 3) The Fish Course If there is a fish course, it will probably follow the soup. There may be a special fork for the fish, or it may be similar to the meat fork. Often it is *** aller. 4) The Meat Course The main Course is usually served by the host himself, especially if it is a fowl（鸡禽） or a roast which need to be carved. He will often ask each guest what piece he prefers, and it is quite proper to state your preference as to lean or fat, dark（红肉） or light（白肉）. 5) Using Knife and Fork If you have English and American friends you will notice a few differences in their customs of eating. For the main or meat curse, the English keep the fork in the left hand, point curved downward, and bring the food to the mouth either by sticking the points onto it or in the case of soft vegetables, by placing it firmly on the fork in this position with the knife. Americans carve the meat in the same position, then lay down the knife and taking the fork in the right hand with the point turned up, push it under a *** all piece of food without the help of the knife and bring it to the moth right-side-up. 6) Helping Yourself and Refusing If a servant passes food around, he will pass the dish in at your left hand so that you can conveniently serve yourself with your right hand. Never serve yourself while the dish is on your right; it is then the turn of your neighbor on the right. It is polite to take some of everything that is passed to you. But if there is something you may not like, you may quietly say: "No thank you." 7) Second Helpings The hostess may or may not ask if you would like a second helping, according to the formality of the meal. If she does and you accept it, you should pass your plate to her or to the servant with the knife and fork still lying on it. 8) The Salad Course A salad is eaten with a fork only held in the right hand with points turned up. There is usually a special one for the salad, a little *** aller than the meat fork. 9) Bread and Butter Bread is taken in the fingers and laid on the side plate or the edge of the large plate, it is never take with a fork. Butter is taken from the butter dish with the butter knife and placed on the side plate, not on one's bread. 10) Other Things on the Table When there are things on the middle of the table, such as bread, butter, jelly, pickles, nits, candies, you should not take any until the hostess ahs suggested that they be passed. 11) Leaving the Table It is impolite for a guest to leave the table during a meal, or before the hostess gives the signal at the end. When the hostess indicates that the dinner is over, she will start to rise from her seat and all the guests she rise from theirs at the same time. 12) Various rules and Suggestions Sit up straight on your chair; Do not put much food in your mouth at a time; Drink only when there is no food in your mouth; Try not to get into your mouth anything that will have to be taken out; Do not make any nose when you eat; Do not clean your teeth at the table or anywhere in public, either with your finger or a tooth pick（牙签）， not even with you tongue.。

6.有没有关于餐桌礼仪的介绍,英文版的

Chinese Table Manners Seat arrangement Chinese diet has a long history. In the country which has been a nation of etiquette and particular about food being the first necessity of the people since antiquity, dining etiquette has naturally become an important part of dining culture. The banquet etiquette of China is said to originate from Lord Zhou. Through thousands of years of evolution, it has finally developed a set of universally accepted dining etiquette up to the present. It is the inheriting and developing of the dining ritual system in ancient times. Dining etiquette varies with the character and purpose of a banquet and in different areas, it also differs in a thousand ways. The dining etiquette in ancient times is divided according to social strata: palace, local authorities, trade associations and folk society, etc. Whereas, modern dining etiquette is simplified as: master (Aamphitryon) and guests. As a guest, people should be particular about apperance when attending a banquet and determine whether to bring *** all gifts or good wine along according the degree of relationship. They should also keep the appointement and be punctual. After they arrive, they should first introduce themselves or let the master do the introduction if unknown to others, and then comply with the master's arrangement and take the seat. The seating arrangement is the most important part in the whole Chinese dining etiquette. From ancient times to the present, owing to the evolution of dining furniture, the arrangement of seats has been changing accordingly. On the whole, the order of seats is: taking the seats on the left and facing the east or the entrance gate as the seat of honor. The seat of honor in a family banquet is reserved for the elder with the highest position in the family hierarchy and the least prominent seat for the one with the lowest positon. When a family holds a banquet, the seat of honor is for the guest with the highest status and the master takes the least prominent seat. If the guest of honor is not seated, other people are not allowed to be seated. If he hasn't eaten, others should not begin to eat. When making the rounds of drinks, people drink a toast from the seat of honor down in order. If it is a round table, then the one facing the entrance door is the guest of honor. The seats on the left hand are in turn second, fourth and sixth, etc, while those on the right hand are in turn third, fifth and seventh, etc, until they join together. If it is an Eight Immortals table and there is a seat facing the entrance door, then the right seat facing the entrance door is for the guest of honor. If there is no seat facing the entrance door, then the right seat facing the east is the seat of honor. Then the seats on the left side of the seat of honor are the second, fourth, sixth and eighth and those on the right side are the third, the fifth and the seventh. If it is a grand banquet, the arrangement of tables should be the table of hornor placed in the front middle. The tables on the left are in turn the second, the fourth and the sixth and those on the right are the third, the fifth and the seventh. People take seat according to the identity, status and degree of relationship. Dining Etiquette When taking a dinner, people should behave in a civilized manner, pay attention to their own table manners and keep a good dining habit. Generally they should pay attention to the following several aspects: Let the elders eat first or when you hear an elder say "let's eat", you start to eat. You should not steal a march on the elders. When taking the dinner, you should hold the bowl with the thumb on the mouth of the bowl, the first finger, the middle finger and the third finger on the bottom and the palm of the hand empty. If you don't hold the bowl but bend over the table and eat facing the bowl, it will be regarded as bad table manners. Moreover, it will have the consequence of pressing the stomach and affecting digestion. When helping yourself to the dishes, you should take food first from the plate nearby or facing yourather than that in the middle or on the side of others. It's bad manners to use the chopsticks to burrow through the dishes in the plate and "dig for treasure" and keep your eyes glued to the plates. It is not appropriate to take too much food at a time. When finding some favorite dishes, you should not gobble them like whirlwind scattering wisps of cloud, nor put the plate in front of yourself and eat like a horse without further ado. You should consider your parents and siblings at the same table. If there is not much left in the plate and you want to "clean" it up, you should consult others. If they say they don't want it any more, then you can eat it up. 。

7.求一篇英语短文：介绍中国餐桌礼仪

table manners were discovered by martha stewart during her exploration of africa in the 19th century. they're a collection of universal social norms inscribed in a chunk of the great rift valley granite, measuring 114.4cm at its tallest point, while being 72.3cm wide and 27.9cm thick. it was named the rosetta stone. the origins of the stone remain a mystery to this day, although it would appear that there were some breed of homos behind it. after decades of unsuccessful attempts to decipher its contents, king of the united kingdom, winston churchill discovered during one of his boozing sprees that the inscriptions on the stone were perfectly legible given sufficient degree of intoxication by the reader. since then table manners have been shaping the hospitality industry worldwide. fork should be held on the hand whichever handed you're not. if you're ambidextrous you can't hold a fork. the only exception is when there is no knife. same applies to knife. spoon can be held with whichever limb one wishes, unless there is no spoon (note: in england you only have one spoon). wearing a hat is considered a mortal sin. there should always be an odd number of spoons, as well as forks. for knives an even number is recommended. total number of items on a table is not to exceed 35. total number of tables is not to exceed 3. please note that beans must be counted as individual items. ice cream is not be tolerated for it melts and ruins the mood.。